Wine region · New South Wales

Canberra District

A cool region around the national capital, spanning New South Wales and the ACT, known for Riesling and Shiraz-Viognier.

History

Scientists working in Canberra planted many of the first vineyards in the 1970s, including Clonakilla in 1971 and Lark Hill and Helm soon after. Clonakilla's co-fermented Shiraz-Viognier in the 1990s became one of Australia's most influential wines.

Wines of Canberra District

Fine dry Riesling and peppery, elegant Shiraz, often co-fermented with Viognier.

Climate

Cool continental, with cold nights

Producers in Canberra District

Search all 915 wines from Canberra District